Tag Archives: low carb

Vegan “Fettuccine Alfredo”

The taste of this vegan pasta is delicious. It’s rich, creamy and filling. In fact, it’s so rich that I recommend serving it with a light salad on the side. Perhaps a simply arugula or butter lettuce with vinaigrette. Unlike … Continue reading

Posted in Sheba's Blog | Tagged , , , , , , | 1 Comment

Shrimp Lettuce Wrap with Hummus & Veggies

1  tbsp olive oil 1 tbsp ginger, grated 1  tsp fresh turmeric, grated (used dried if you can’t find fresh) 1  yellow squash, cut into matchsticks 1 large handful green beans, trimmed and cut in half 1 pound raw shrimp … Continue reading

Posted in Sheba's Blog | Tagged , , , , , , , , , | 1 Comment

Kale Chips

These are very easy to make and kale is good for you Wash, dry your kale and remove the stem. Cut into bit size pieces (the size of chips!) Toss the entire bunch in 1 tbsp oil. Add a bit … Continue reading

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Ceviche – Filipino Inspired

When I worked with a Filipino chef, he showed me the way they make ceviche in the Philippines so I took some inspiration from him for my recipe by adding vinegar in the “cooking” process.  I also love tomatoes whenever citrus and … Continue reading

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